Randall Foods, Inc. · Vernon, CA United States
Company Description
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This link will open in a new window Randall Foods looks at a chickens and cows and sees dinner. The company processes poultry and beef into fresh packaged chicken and deli meats, and then distributes them to retail food outlets and foodservice operators in Southern California and Arizona under the Randall Farms brand name. It makes some 500 different products, offering a variety of fresh beef, chicken, and pork products. The company's processed fresh meats include the Easy Does It Meal brand. Randall also offers a line of natural meats from animals free of artificial ingredients, as well as production methods that use no antibiotics or growth hormones. President and CEO Stan Bloom owns the company. To read the full description, subscribe now.
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Key Randall Foods, Inc. Financials
| Company Type | Private Headquarters |
| Fiscal Year-End | October |
| Employees | 545 |
Randall Foods, Inc. Executives
4 executives listed for Randall Foods, Inc.'s Vernon, CA location.
| Title | Name & Bio | Contact |
| President and CEO | Stan Bloom | |
| VP Sales | Ron Totin | |
| Director Administration | Sylvia Conte |
Competition
Competitive Landscape for Randall Foods, Inc.
Demand is driven largely by demographic shifts, particularly trends in population and age, working women, race and ethnicity, household size, and levels of disposable income. The profitability of individual companies depends on a good product mix and efficient operations. Large distributors are advantaged by bulk purchasing and economies of scale in distribution. Smaller companies can compete effectively by specializing in organic, natural, or kosher products or focusing on a geographical area. Average annual revenue per worker for a typical company is $675,000. To read the full description, subscribe now.Top Randall Foods, Inc. Competitors
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