Marriott International, Inc. | Company profile from Hoover's
 
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Marriott International, Inc. · Bethesda, MD United States · (NYSE: MAR)

Company Description

10400 Fernwood Rd.
Bethesda, MD
20817
United States (Map)
Phone: 301-380-3000
Fax: 301-380-3969
Rankings
  • #208 in FORTUNE 500
  • S&P 500
More Companies in: Bethesda, Maryland
More Companies in These Related Industries: Real Estate Listing ServicesHotels & Motels
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Marriott International signs in at the top of the lodging industry. The company is one of the world's leading hoteliers with some 3,400 operated or franchised properties in more than 65 countries. Marriott's hotels include such full-service brands as Renaissance Hotels and its flagship Marriott Hotels & Resorts, as well as select-service and extended-stay brands Courtyard and Fairfield Inn. It also owns the Ritz-Carlton luxury chain and resort, and time-share properties operated by Marriott Vacation Club International. Marriott additionally provides more than 2,000 rental units for corporate housing and manages 40 golf courses. The Marriott family, including CEO J. W. Marriott Jr., owns about 30% of the firm. To read the full description, subscribe now.
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Key Marriott International, Inc. Financials

Company TypePublic - NYSE: MAR

Headquarters
Fiscal Year-EndDecember
2009 Employees137,000

Marriott International, Inc. Executives

119 executives listed for Marriott International, Inc.'s Bethesda, MD location.
TitleName & BioContact
Chairman and CEOJ. W. MarriottEmail
Vice ChairmanJohn MarriottEmail
Vice ChairmanWilliam ShawEmail

Competition

Competitive Landscape for Marriott International, Inc.
Demographics, consumer tastes, and personal income drive demand. The profitability of individual companies can vary: while QSRs rely on efficient operations and high volume sales, FSRs rely on high-margin items and effective marketing. Large companies have advantages in purchasing, finance, and marketing. Small companies can offer superior food or service. The industry is highly labor-intensive: annual revenue per worker is between $40,000 and $45,000. Restaurants compete with companies that serve meals or prepared foods, including grocery stores, warehouse clubs, delis, and convenience stores. In addition, restaurants compete with home cooking. To read the full description, subscribe now.
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