Gordon Food Service, Inc. | Company profile from Hoover's
 
Call Now! 866-464-3202
This is a custom template (Home Pages: Video Center Area - AUTO PLAY WITH MUTED SOUND) that is currently displayed on the following pages: * third column

Video Center

Gordon Food Service, Inc. · Grand Rapids, MI United States

Company Description

333 50th St. SW
Grand Rapids, MI
49501
United States (Map)
Phone: 616-530-7000
Fax: 616-717-7600
    More Companies in: Grand Rapids, Michigan
    View Gordon Food Service, Inc. Locations On A US MapThis link will open in a new window
    This company delivers the goods that feed hungry restaurant patrons. Gordon Food Service (GFS) is a leading foodservice supplier in North America with more than 20 distribution centers in the US and Canada. It distributes food items, ingredients, and beverages to restaurant operators, schools, healthcare facilities, and institutional foodservice operators in parts of 15 states and all across Canada. In addition to its distribution operation, GFS operates more than 130 GFS Marketplace wholesale stores that are open to the general public. Isaac Van Westenbrugge started the family-owned business in 1897. To read the full description, subscribe now.
    Call Now at 866-464-3202 or Click here for a Free Hoover's Trial!

    Gordon Food Service, Inc. Reports

    No subscription, no problem.
    Download presentation-ready reports for this company now.
    From company profiles to the competitive landscape, Hoover’s offers immediate access to individual reports.

    Key Gordon Food Service, Inc. Financials

    Company TypePrivate

    Headquarters
    Fiscal Year-EndOctober
    Employees7,500

    Gordon Food Service, Inc. Executives

    71 executives listed for Gordon Food Service, Inc.'s Grand Rapids, MI location.
    TitleName & BioContact
    Vice ChairmanJohn GordonEmail
    CEODan GordonEmail
    PresidentJim GordonEmail

    Competition

    Competitive Landscape for Gordon Food Service, Inc.
    Demand is driven largely by demographic shifts, particularly trends in population and age, working women, race and ethnicity, household size, and levels of disposable income. The profitability of individual companies depends on a good product mix and efficient operations. Large distributors are advantaged by bulk purchasing and economies of scale in distribution. Smaller companies can compete effectively by specializing in organic, natural, or kosher products or focusing on a geographical area. Average annual revenue per worker for a typical company is $675,000. To read the full description, subscribe now.
    Top Gordon Food Service, Inc. Competitors
    Call Now at 866-464-3202 or Click here for a Free Hoover's Trial!