Barry Callebaut AG · Zurich Switzerland ·(Swiss: BARN)
Company Description
Phone: +41-43-204-04-04
Fax: +41-43-204-04-00
View Barry Callebaut AG Locations On A US Map
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This link will open in a new window As long as Barry Callebaut keeps up production, all will be well in the chocolate universe. The company is a top world supplier of industrial chocolate to the confectionery and foodservice industries. Its products include bulk chocolate, chocolate coverings, coatings, powders, decorative products, and fillings, all of which it sells to large-scale processors and artisan chocolatiers alike. Callebaut also produces consumer chocolate, including the Alprose, Barry Callebaut, Jacques, and Sarotti brands. The company owns part of German chocolate maker Stollwerck . To read the full description, subscribe now.
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Key Barry Callebaut AG Financials
| Company Type | Public - Swiss: BARN Headquarters |
| Fiscal Year-End | August |
| 2008 Sales (mil.) | $4,370.0 |
| 2008 Employees | 7,281 |
Barry Callebaut AG Executives
19 executives listed for Barry Callebaut AG's Zurich, location.
| Title | Name & Bio | Contact |
| Chairman | Andreas Jacobs | Network |
| Vice Chairman | Andreas Schmid | Network |
| CEO | Juergen Steinemann | Network |
Competition
Competitive Landscape for Barry Callebaut AG
Demand is driven largely by demographic shifts, particularly trends in population and age, working women, race and ethnicity, household size, and levels of disposable income. The profitability of individual companies depends on a good product mix and efficient operations. Large distributors are advantaged by bulk purchasing and economies of scale in distribution. Smaller companies can compete effectively by specializing in organic, natural, or kosher products or focusing on a geographical area. Average annual revenue per worker for a typical company is $675,000. To read the full description, subscribe now.Top Barry Callebaut AG Competitors
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